Antioxidant activity of garlic using conventional extraction and in vitro gastrointestinal digestion - Bhatt, Anjali; Patel, Vinayak (Free Radicals and Antioxidants)
Keywords: ABTS Radical Scavenging Ability; DPPH Radical Scavenging Ability; Ferric Reducing Antioxidant Power; Reducing Power Assay; Total Phenol Content