Antioxidant Activity of Raw and Roasted Peanut (Arachis hypogaea L.) Skins Extracts - Ugwu, Chidiebere Emmanuel; Suru, Stephen Monday; Charles, Dike C (Free Radicals and Antioxidants)
Keywords: Antioxidant; Peanut skins; Roasting; Phytochemicals; Percentage inhibition