Volume 13
Volume 13, Issue 2
Review Article
Antioxidant Properties of Honey: Mechanisms and Clinical Applications
Mohammed Yunus
Vol. 13 · Issue 2 · pp. 50–53
Original Article
Quantitative Analysis of Phytochemical Constituents and Antioxidant Efficiency of Cucumis prophetarum L.
Firdose R. Kolar, Saleha M. Mujawar, Babu R. Lamani
Vol. 13 · Issue 2 · pp. 54–59
Original Article
Orientin Protects BV-2 Microglial Cells against Hypoxia Reoxygenation Injury through Inhibiting Oxidative Stress
Siqun Jing, Yixian Tu, Hongyue Zhai, Junyan Zhang, Genmei Liu, Jinsheng Cheng, Suhua Qi, Yun-Guo Liu, Liang-Jun Yan
Vol. 13 · Issue 2 · pp. 60–66
Original Article
Phenolic Content, Flavonoid Content and Antioxidant Efficacy of Opuntia elatior Mill.
Firdose R. Kolar, Sidanand V. Kambhar, Vaishali S. Kamble, Babu R. Lamani
Vol. 13 · Issue 2 · pp. 67–73
Original Article
Anti-Parkinson Potential of Indian Ocimum species in Relation to Active Components as Revealed Using Metabolites Profiling, in vitro and in silico Enzyme Inhibition Studies
Sreerupa Sarkar, Jhelam Chatterjee, Aditi Gangopadhyay, Mohammed Sheashea, Mohamed A. Farag, Achintya Saha, Susmita Das, Bratati De
Vol. 13 · Issue 2 · pp. 74–85
Original Article
The Rat Ovaries after Erythropoietin Process
Constantinos Τsompos, Constantinos Panoulis, Aggeliki Triantafyllou, George C. Zografos, Evripidis Gerakis, Stergios Gerakis, Apostolos Papalois
Vol. 13 · Issue 2 · pp. 86–90
Short Communication
Phytopharmacological Updates on Mentha longifolia: A Comprehensive Review
Kehar Singh, Mohit Sanduja, Sunil Thakral, Rishabh Gaur, Mayank Kulshreshtha
Vol. 13 · Issue 2 · pp. 91–95