Volume 8

Volume 8, Issue 1

Original Article
Anthocyanin Isolation from Berberis integerrima Bunge Fruits and Determination of their Antioxidant Activity
Fatemeh Farmani, Mahmoodreza Moein, Mohammad Javad Khoshnood, Zahra Sabahi
Vol. 8 · Issue 1 · pp. 1–5
https://doi.org/10.5530/fra.2018.1.1
Original Article
A Comparative Study of Antioxidant Potential of Three Commonly Used Spices in Bangladesh
Md. Abul Hashem, Niloy Sen, Md. Saddam Hussain, Dolly Sen, Md. Abdul Halim, Umay Chen, Naimur Rahman
Vol. 8 · Issue 1 · pp. 6–10
https://doi.org/10.5530/fra.2018.1.2
Original Article
Evaluation of Antioxidant Properties in Thirteen Fijian Medicinal Plants Used in Alzheimer’s Disease and Related Illness
Ranish Nitesh Chand, Romila Devi Gopalan, Ketan Christi
Vol. 8 · Issue 1 · pp. 11–17
https://doi.org/10.5530/fra.2018.1.3
Original Article
An in vitro Study of the Antioxidant and Antiproliferative Properties of Artemisia absinthium- A Potent Medicinal Plant
Mohd Yasin Bhat, Mir Zahoor Gul, Laxman Ram Lohamror, Insaf Ahmed Qureshi, Irfan Ahmad Ghazi
Vol. 8 · Issue 1 · pp. 18–25
https://doi.org/10.5530/fra.2018.1.4
Original Article
Antioxidant Activities and Thin Layer Chromatographic Analysis of Aqueous Extract of Tubers of Drynaria quercifolia (L).J.Sm
Chandrasekaran Sivaraj, Y Aashinya, Ramalingam Sripriya, Perumal Arumugam
Vol. 8 · Issue 1 · pp. 26–31
https://doi.org/10.5530/fra.2018.1.5
Original Article
Testicular Oxidative Stress and Inducible Nitric Oxide Synthase Expression following Metronidazole Administration in the Laboratory Mouse
Mrinalini Kumari, Surya Pratap Singh, Poonam Singh
Vol. 8 · Issue 1 · pp. 32–39
https://doi.org/10.5530/fra.2018.1.6
Original Article
Identification and in vitro Activity of Bioactive Compounds Extracted from Tussilago farfara (L.) Plant Grown in Lithuania and France
Diana Barragan Ferrer, Petras Rimantas Venskutonis, Thierry Talou, Bachar Zebib, Jesus Manuel Barragan Ferrer, Othmane Merah
Vol. 8 · Issue 1 · pp. 40–47
https://doi.org/10.5530/fra.2018.1.7
Original Article
Nitric Oxide and Inhibition of PPAR Gamma Regulate the ANG II induced VSMC Proliferation: Relationship with Gi Protein Levels
Lama Hamadeh, Marcel Bassil
Vol. 8 · Issue 1 · pp. 48–54
https://doi.org/10.5530/fra.2018.1.8
Original Article
In vitro Antioxidant Assay of Methanol Extract of Buddleja asiatica
Raja Sundararajan, Ramya Ilengesan
Vol. 8 · Issue 1 · pp. 55–61
https://doi.org/10.5530/fra.2018.1.9
Original Article
Evaluation of Antioxidant Profile of Wild and Cultivated Varieties of Aegle marmelos (L) Correa Leaves Used as Anti-Diabetic Agent
Vinita Nigam, Nambiar Vanisha
Vol. 8 · Issue 1 · pp. 62–69
https://doi.org/10.5530/fra.2018.1.10