Volume 3

Volume 3, Issue 2

Original Article
Antioxidant and DNA damage protecting activities of Eulophia nuda Lindl.
Vinay Kumar, Melissa Lemos, Mansi Sharma, Varsha Shriram
Vol. 3 · Issue 2 · pp. 55–60
https://doi.org/10.1016/j.fra.2013.07.001
Original Article
Spinning, oxidative damage and hemolysis in athletes
Giuseppe Gallo, Guglielmo Martino, Annarita Carino
Vol. 3 · Issue 2 · pp. 61–66
https://doi.org/10.1016/j.fra.2013.06.001
Original Article
Studies on antioxidants and peroxidase isoenzymes in seedlings of twelve cultivars with four different durations of flowering time in pigeon pea (Cajanus cajan (L.) Millspaugh)
Satyanarayana Botcha, Subhashini Devi Prattipati, Arundhati Atluru, Hemalatha K. Padma Jyothi
Vol. 3 · Issue 2 · pp. 67–72
https://doi.org/10.1016/j.fra.2013.05.010
Original Article
Hepatoprotective mechanisms of Ageratum conyzoides L. on oxidative damage induced by acetaminophen in Wistar rats
Pawan Kumar Verma, Rajinder Raina, Mudasir Sultana, Shahid Prawez, Neha Jamwal
Vol. 3 · Issue 2 · pp. 73–76
https://doi.org/10.1016/j.fra.2013.05.009
Original Article
Phytochemical constituents and in vitro antioxidant capacity of Tabernaemontana catharinensis A. DC
Aline Augusti Boligon, Robson Borba de Freitas, Thiele Faccim de Brum, Mariana Piana, Bianca Vargas Belke, João Batista Teixeira da Rocha, Margareth Linde Athayde
Vol. 3 · Issue 2 · pp. 77–80
https://doi.org/10.1016/j.fra.2013.05.007
Original Article
Newcastle disease virus (NDV) modulates pro/antioxidant status in different brain regions of chicken
Kadiam C. Venkata Subbaiah, Rajendra Wudayagiri, Lokanatha Valluru
Vol. 3 · Issue 2 · pp. 81–86
https://doi.org/10.1016/j.fra.2013.05.006
Original Article
Efficacy of treatment on antioxidant status in cervical cancer patients: A case control study
Subramanyam Dasari, Rajendra Wudayagiri, Lokanatha Valluru
Vol. 3 · Issue 2 · pp. 87–92
https://doi.org/10.1016/j.fra.2013.05.004
Original Article
Modulation of redox homeostasis by Lamiaceae herbs in seminal vesicles of Lumbricus terrestris
Dhiraj Anil Vattem, Robert Corey DeLeon
Vol. 3 · Issue 2 · pp. 93–99
https://doi.org/10.1016/j.fra.2013.05.003
Original Article
Evaluation of antioxidant and DNA nicking potential along with HPTLC fingerprint analysis of different parts of Pterospermum acerifolium (L.) Willd
Rathinavelusamy Paramaguru, Papiya Mitra Mazumder, Dinakar Sasmal, Dhananjay Kumar, Kunal Mukhopadhyay
Vol. 3 · Issue 2 · pp. 100–106
https://doi.org/10.1016/j.fra.2013.05.002
Short communication
Chemical constituents, in vitro antioxidant and antimicrobial potential of Caryota urens L.
Devanesan Arul Ananth, Thilagar Sivasudha, Angappan Rameshkumar, Ramachandran Jeyadevi, Smilin Bell Aseervatham
Vol. 3 · Issue 2 · pp. 107–112
https://doi.org/10.1016/j.fra.2013.05.008
Original Article
Isolation, identification and radical scavenging activity of phlorotannin derivatives from brown algae, Ecklonia maxima: An experimental and theoretical study
Henry M. Mwangi, Jan Van Der Westhuizen, Jeanine Marnewick, Wilfred T. Mabusela, Mwadham M. Kabanda, Eno E. Ebenso
Vol. 3 · Issue 2 · pp. s1–s10
https://doi.org/10.1016/j.fra.2013.10.006
Original Article
Absence of pyruvate anti-oxidant effect on granulocytes stimulated toll-like receptors
Jamille Silveira Fernandes Chamon, Fernanda Sarmento Fagundes-Netto, Raquel Miranda Gonzaga, Pollyanna Stephanie Gomes, Caroline Maria de Oliveira Volpe, José Augusto Nogueira-Machado
Vol. 3 · Issue 2 · pp. s11–s15
https://doi.org/10.1016/j.fra.2013.10.005
Original Article
Effect of the pretreatment with acerola (Malpighia emarginata DC.) juice on ethanol-induced oxidative stress in mice e Hepatoprotective potential of acerola juice
Neuza Félix Gomes Rochette, Erika Freitas Mota, Diana Célia Sousa Nunes-Pinheiro, Camila Freitas Bezerra, Maria Liduína Maia de Oliveira, Ana Claudia Marinho da Silva, Maria Raquel Alcântara de Miranda, Dirce Fernandes de Melo
Vol. 3 · Issue 2 · pp. s16–s21
https://doi.org/10.1016/j.fra.2013.10.004
Original Article
Supplementation of patients with sickle cell disease with astaxanthin increases plasma- and erythrocyte-astaxanthin and may improve the hemolytic component of the disease
Begoña Ruiz-Núñez, Stéphanie A. De Rooij, Pieter J. Offringa, Gert E. Schuitemaker, Tom Teerlink, Hose S.M. Booi, Janneke D.A. Dijck-Brouwer, Frits A.J. Muskiet
Vol. 3 · Issue 2 · pp. s22–s29
https://doi.org/10.1016/j.fra.2013.10.003
Short communication
Comparative analysis of cytotoxic and antioxidant potential of edible Cinnamomum verum (bark) and Cinnamomum tamala (Indian bay leaf)
Rasleen Sudan, Madhulika Bhagat, Sahil Gupta, Chitrarakha C, Tishu Devi
Vol. 3 · Issue 2 · pp. S70–S73
https://doi.org/10.1016/j.fra.2013.05.005
Original Article
Radical scavenging activity of steviol glycosides, steviol glucuronide, hydroxytyrosol, metformin, aspirin and leaf extract of Stevia rebaudiana
Shokoofeh Hajihashemi, Jan M.C. Geuns
Vol. 3 · Issue 2 · pp. S34–S41
https://doi.org/10.1016/j.fra.2013.10.001
Original Article
Regulation of NAD(P)H quinone oxoreductase 1 (NQO1) in SHSY-5Y neuroblastoma cells by chemopreventive agents
Muhammad Yalwa Gwarzo
Vol. 3 · Issue 2 · pp. S30–S34
https://doi.org/10.1016/j.fra.2013.10.002
Original Article
Chemical composition and antioxidant activity of the ethanol extract and purified fractions of cadillo (Pavonia sepioides)
Cristian A. Gasca, Fabio A. Cabezas, Laura Torras, Jaume Bastida, Carles Codina
Vol. 3 · Issue 2 · pp. S55–S61
https://doi.org/10.1016/j.fra.2013.09.001
Original Article
Long term effect of aspartame (Artificial sweetener) on membrane homeostatic imbalance and histopathology in the rat brain
Iyaswamy Ashok, Rathinasamy Sheeladevi, Dapkupar Wankhar
Vol. 3 · Issue 2 · pp. S42–S49
https://doi.org/10.1016/j.fra.2013.09.003
Original Article
Antioxidant potential and amino acid analysis of underutilized tropical fruit Limonia acidissima L.
Deivamarudhachalam Teepica Priya Darsini, Vellingiri Maheshu, Mounasamy Vishnupriya, Surendran Nishaa, Jagathala Mahalingam Sasikumar
Vol. 3 · Issue 2 · pp. S62–S69
https://doi.org/10.1016/j.fra.2013.08.001
Original Article
Synthesis of (4-benzoyl-phenoxy)-acetic acid derivatives and their efficacy as antioxidant agents
T. Prashanth, V. Lakshmi Ranganatha, P. Naveen, H.D. Gurupadaswamy, A. Bushra Begum, Mohammed Al-Ghorbani, Shaukath Ara Khanum
Vol. 3 · Issue 2 · pp. S50–S54
https://doi.org/10.1016/j.fra.2013.09.002